STARTERS
Home made soup of the day, toasted malted sourdough
Marinated spicy chicken wings, hot sauce, garlic dip
Ham hock terrine, crispy quail eggs, dill mayo
Goat’s cheese salad, trio of beetroot, goat’s cheese mousse, white wine reduction (V)
MAINS
Pan-roasted Supreme of corn-fed chicken, crushed sweet potatoes, carrot & beetroot, truffle jus
Pan-roasted salmon fillet, avocado puree, chive mash, lemon Hollandaise, grilled tomato
Grilled chicken pappardelle pasta, chorizo cream, grated Parmesan, chives, garlic ciabatta
Irish beef burger, toasted brioche bun, smoked Irish Cheddar, cos lettuce, streaky bacon, homemade burger sauce, chips
6oz Irish sirloin, sautéed mushrooms & onions, roasted tomato, pepper sauce, chips
DESSERTS
Peanut butter panna cotta
Chocolate brownie, vanilla ice cream
Selection of artisan Irish ice creams
Raspberry sorbet
Minimum 10 people” link=”/contact/” link_caption=”Book Now” class=”margin_top_huges” bottom=”medium”][/trx_call_to_action]